Description
Cabbage is a leafy vegetable. The scientific name of cabbage is Brassica oleracea var. capitate. It contains calories, sodium, Potassium, carbohydrate, Protein, Vitamin A, Vitamin C, Vitamin K, Calcium, Iron, magnesium etc. It promotes weight loss, provides relief from constipation, rich in antioxidants, good for pregnant women, prevents acne, boosts immunity system etc.
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